Kisoji Tsurumi Terao in Yokohama

It is a shop that is always taken care of.Did not eat the food

This time, I ordered Shokado, but it was all delicious steadily.I got a limited dessert until the end of January, but because this was not so good, I thought that the usual ice cream dessert was better. It would have been better if Ice was the seasonal seasonal weather.

It is a Kiso road of the drive in type. Parking is shared with the next Starbucks. Because it is along the national highway, at the time of meal, both the store and the parking lot are crowded. I went for a holiday, but it was crowded. I think that parking was free for two hours if we had a meal. It is a system of ticketing by machine at a store and receiving a discount ticket at the shop at the time of accounting. However, because there was no wheelchair in the compartment where I parked, there might be people who come and go without permission. There is a smoking section in the store. I ate a baked set meal, but the taste felt like the taste was darker than the other Kiso Road.

I went by law. It is a good place for large groups.

I came to see a baby baby. It was good that we could connect the cushion and lay it down. It is recommended for children to have a lot of zakka. I was able to eat dinner calmly.It is better for the parking lot to go to the store after seeing the number. It was hard to understand and I made a mistake.

The service is very good. Where are some nice shops around here? I will recommend this shop without hesitation if asked.At the time of the meat festival, it will be crowded, so even if you make a reservation, it will not be called according to the reservation time.

Cooking is perfect. Excellent CP! However, it was crowded, but I am sorry that there was no guidance such as waiting time. It was late afternoon on Saturday, but I waited for almost an hour.

I go to sashimi when the atmosphere is fine Kimono Nakai's house in the shop is also crisp, sometimes go to eat ❗

Shabu-shabu is delicious. Recommended Chinese noodles

Whenever I have something I use Utai-tei, but the date and time do not match this time and I use this at the beginning of my eating. Obahan of Takarazuka hair who was responsible for that day obviously dislikes children and work is sloppy. Typical of a fucking shop clerk who thinks that you can use honorifics. Indeed, there is a used straw rolling that the previous customer had dropped in some of them. Do not spend your time on busy hairstyles.

There was an image of a chain store, but I think that it is about the same as that of the hotel's kaiseki restaurant, such as careful customer service, timing to deliver dishes.

I used it at lunch time for my mother's birthday celebration. My mother also was delighted to have taken photos with the service by wearing a bag. I tried to use Chinese noodles for the first time in a bowl of shabu-shabu course, but it was a story that I thought that it was better for me at home.

You can dine quietly while being surrounded by national highways. I don't want to see a foreigner Nakai-san walking with her crotch open at the crotch,

Used at the beginning of the mealKimono 's staff will explain the origins and procedures of the first meal, the meaning of the dishVideo camera and single lens reflex, smart camera all corresponded foreverPictures of boiled eggs etc were not displayed because there was not anything that could be upgraded, but none were luxuriousTake away in Thailand cleanly

It is quiet and calm, but it is noisy when there are children because the voice sounds.

Beef marbling is delicious

We have occasional meals with friends with a delicious food menu.

I was allowed to use the law.The number of people was 10 adults, but one child, but we had to respond to the texture and the food was more delicious than expected and the amount was perfect for the course.The parking lot is also fully equipped, and the parking ticket was issued at the shop counter for discount.Two female staff members in chargeI thought it was hard to do that, but thank you for everything.Chibi was pleased to have a toy.

I came to the celebration of my nephew's adult. It was quite good.

It's really crowdedHigh taste

In a calm atmosphere, you can spend your time slowly 🎵

You can shave beef with a beef-like feel, some pork and some sushi.

Delicious, but the price is good. Is it too expensive to use for lunch?

Wedding anniversary course dish where postcard arrived.Souvenirs of sparkling wine and additional meat, for a commemorative photo (small dish). I am thankful that tax included 7000 yen.

A higher-grade meal (^. ^)The store clerk is also elegant and friendly (^. ^)The food is also excellent (^. ^)It is a shop where even children can go!

The quality beef is served and the food is somewhat satisfactory. However, if you want to produce a Japanese-style customer service style like a high-end store, I think you should focus more on customer service.

接客姿勢が…良い　高級感を出したい店に、チャラチャラした若い家族達とは席を同じゅぅしたくない大人の客の行くファミレス。会計を払った客のあしらいには　不満が…　電話での予約かお品ものの御予約に真っ直ぐで　お見送り　最後のおもてなしが　無かったのには　チョッと　ネェ

It is a restaurant where you can have a calm meal.

As it is a high-end shop, it is not a place to stop by casually.I hope to use it at a special event where my birthday or family gatherTaste and hospitality without complaint

It is a famous shabu-shabu shop. Since it is along the national highway, there is little space in the parking lot and it is an image of being crowded with day and evening. However, it is vacant when you actually enter the shop because the parking lot and the Starbucks next door are shared. The taste is usually delicious considering the price range. The shop is also beautiful. However, it seems that the staff members are changing every time.

It was a shame that the grandchildren wanted to assort the dishes of adults because it was a grandson's 1 year old celebrationSatisfied with adults

The parking lot is large, the shop is beautiful,The clerks were all kind, and of course the shabu-shabu was also delicious.

The service of Nakai was polite and good. We used for reservation on New Year's day 2, but long line of customer without reservation was great. You should make a reservation.

Price range is appropriate for food and service. There are few high-level restaurants that can guide you at the time of the visitor around Tsurumi, so there are many opportunities to use.

The banquet hall chopsticks are also good, but if you say that it is Kiso RoadDo not eat meatSukiyaki set meal (loin) for lunchWe ate tax-included 1,620 yen, petit luxury!It was delicious with a large volume, satisfied !!

The course food was delicious, but the amount was great and I wish I could adjust the contents of the dish a little more.

It was a weekday lunch, but there were many customers who booked.Crab Suki course,The delicious and polite customer service took care of the time and took care of the nabe. I had three women, but if I am a man it may be unsatisfactory ...Recommended for dinner.

Good placeIt was calm and there was a semi-private room (digging)Good staffThe atmosphere is calmNot goodTempura was coldI ordered gomoku but isn't it white? wEven though the door was closed by the clerk, it was grass that said "Do not close the door."

It is a picture of lunch (^^)Is delicious!

I had Japanese food, but the amount of course was so hungry. The taste was also good.

Satisfaction varies depending on the clerk, but it is basically delicious.

I was able to eat here the other day.As it was close to 21 o'clock, it became a sukiyaki, only guide for shabu-shabu, dish dish was impossible.Two people gave me shabu-shabu 🥩, but the taste was content that I could recommend considerably. It was also nice to have a salad of tomatoes that were reborn 🍅However, at the first stage I asked if you would like to replace it, but I told you to ask, but that was disappointing because I did not hear that there was an additional fee to be charged.The shop creation, the cleanliness was high, there was also a smoking place so that people who smoke can relax with confidence.I would like to ask you during normal business this time.

I used for lunch time for a dinner at Shin Bon.The parking lot is large and convenient.It was delicious sukiyaki (* ^ ^ *)

I went to lunch several times.You can a decent Japanese in about 2000 yen.Rice also white rice, or choose a five grains rice, you can be your place.Private room so there, but is good even private room the greater the number of people,Advance reservation is required.Saturdays and Sundays seems often filled as soon as possible.

It is quite goodMatches the price

Cospa is bad.The shop looks beautiful and there are chairs waiting in front of the cash register.When you are guided to the seat, it looks dirty before you sit down.Furthermore, when you look at the clerk's cleanup, you can see the appropriateness.Because the price and the quality of the dishes do not mesh, there are few customers except during lunch and dinner hours.In addition, the number of employees is small because there are few customers.And even though there are few customers, they wait.Again, the atmosphere and making immediately after entering the store is 5 stars.However, other than that, it is too disappointing and the negative factor is too large.Fatal as a restaurant.What are you going to wait to enter and wait for a meal?There may be few decent shops around here, but ...If you want to pay the same amount, it would be safer to have a different store.

Shabu-shabu is delicious as always, but the seasonal water dumplings and pumpkin pickles were exceptionally delicious.

Lunch is cheap and delicious at 1300 yen

Loin and red meat are delicious. Single dishes are also Japanese and Western. The shabu-shabu course with all-you-can-drink has a sense of value and is recommended.